Auberge Kita No Dan Dan

Location

«Auberge Kita No Dan Dan» is situated in Abashiri. This hostel is located in 3 km from the city center.

Accomodation

At the hostel
Spend an evening in a nice atmosphere of the bar. Taste the local cuisine and have a rest in the restaurant. In the shared kitchen, you can cook anything you want. Want to be always on-line? Wi-Fi is available.
Specially for tourists who travel by car, there’s a free parking zone. If you travel by car, you can park in a parking zone. The beauty and wellness services: a massage room. Want to have an excursion? Consult the tour assistance desk of the hostel.
Additional services that the hostel offers to its guests: a safe-deposit box and a concierge. The staff of the hostel speaks English and Japanese.

Room amenities
In the room, for you, there is an alarm clock and a TV. Please note that the listed services may not be available in all the rooms.

Additional information

Meals
Information about the type of meals included in the price is indicated in the rate details.

Extra info
Children 2 years old and younger stay free when occupying the parent or guardian's room, using existing bedding. The Japanese Ministry of Health, Labour, and Welfare requires all international visitors to submit their passport number and nationality when registering at any lodging facility (inns, hotels, motels, etc. ). Additionally, lodging proprietors are required to photocopy passports for all registering guests and keep the photocopy on file. This property advises that enhanced cleaning and guest safety measures are currently in place. Disinfectant is used to clean the property; commonly-touched surfaces are cleaned with disinfectant between stays; bed sheets and towels are laundered at a temperature of at least 60°C/140°F. Personal protective equipment, including masks, will be available to guests. Social distancing measures are in place; staff at the property wear personal protective equipment; a shield is in place between staff and guests in main contact areas; periodic temperature checks are conducted on staff; temperature checks are available to guests; guests are provided with hand sanitizer; cashless payment methods are available for all transactions; masks are required in public areas. Enhanced food service safety measures are in place.