Ramat Niseko - Hostel

Location

«Ramat Niseko - Hostel» is located in Kutchan. This hostel is located in 5 km from the city center. You can take a walk and explore the neighbourhood area of the hostel — Niseko Mountain Resort Grand Hirafu.

Accomodation

At the hostel
You can stop by the bar. You can stop by the restaurant. In the shared kitchen, you can cook anything you want. Free Wi-Fi is available on the territory. Ask for more information when checking in.
Specially for tourists who travel by car, there’s a parking zone. Ski and snowboard fans will enjoy a skiing area and ski passes. You won’t be bored as at the hostel you will find a barbeque area. The tour assistance desk of the hostel will help you book an excursion.
The staff of the hostel will order a transfer for you. At the guests’ disposal, there’s also a laundry. The staff of the hostel will be happy to talk to you in English and Japanese.

Room amenities
In the room, there is a DVD player and a TV. The room equipment depends on its category.

Additional information

Meals
Information about the type of meals included in the price is indicated in the rate details.

Extra info
Only registered guests are allowed in the guestrooms. The Japanese Ministry of Health, Labour, and Welfare requires all international visitors to submit their passport number and nationality when registering at any lodging facility (inns, hotels, motels, etc. ). Additionally, lodging proprietors are required to photocopy passports for all registering guests and keep the photocopy on file. No pets and no service animals are allowed at this property. This property advises that enhanced cleaning and guest safety measures are currently in place. Disinfectant is used to clean the property; commonly-touched surfaces are cleaned with disinfectant between stays; bed sheets and towels are laundered at a temperature of at least 60°C/140°F. Social distancing measures are in place; staff at the property wear personal protective equipment; a shield is in place between staff and guests in main contact areas; periodic temperature checks are conducted on staff; guests are provided with hand sanitizer. Individually-wrapped food options are available for breakfast.